Maishi Chiki 35.3oz (1kg)

-MAISHI CHIKI-

"Maishi chiki" refers to sorghum, a grain known
for its fine texture and gluten-free properties.
It is an important ingredient in dishes in Curaçao,
such as mangusá, where it is cooked together with other beans
and peanuts
and mixed into a dry dish,
and in intercropping for planting with other seeds.